Tarago Olive Paste & Jam
Try something new on your cheese platter!
Established in 1996 by Sam Cabbabe, Tarago Olives is a privately owned and operated boutique olive grove in West Gippsland, Australia – a premium olive producing region.
Situated on the hill overlooking the Tarago Reservoir, Tarago Olives has 1200 olive trees of the Nevadillo, Manzanillo and Frantoio varieties.
Discover the jam (sweet) with your soft cheeses and charcuterie plates, it is definitely different and delicious.
Enjoy the paste (savoury) with your favourite goat's cheeses and on bruschettas or with pates.
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